We have a wide selection of choice cuts, whether you're after smoked, unsmoked, dry cured or streaky, we're sure to have bacon to appeal to your palate. Ordering bacon online from our award-winning online butcher affords you all the quality of a premium high street butcher with the added convenience and value of Internet commerce. We supply only the best bacon at extremely competitive prices.
Bacon is an undeniably tasty ingredient in a variety of dishes or is also delicious as part of a cooked breakfast or on a breakfast roll. Rendalls offers free delivery on all orders over £75, ideal if you're looking to stock up your freezer with some great value, premium quality bacon.
Active Ingredient
Per Serving
Per 100g
Energy (kj)
187.8
751.0
Energy (kcal)
45.0
180.0
Protein
4.4g
17.6g
Fat
3.1g
12.2g
of which Saturates
1.2g
4.7g
of which Monounsa..
This bacon we cure ourselves with a special smoke cure mix which actually takes out 30% of the moisture to make this amazing smokey tasting bacon.
No more white water or shrinking bacon with our dry cure really is a different level.
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This bacon we cure ourselves with a special smo...
This bacon we cure ourselves with a special sweet cure mix which actually takes out 30% of the moisture to make this amazing sweet tasting bacon.
No more white water or shrinking bacon with our dry cure really is a different level.
..
This bacon we cure ourselves with a special swe...
This is a fantastic deal and would feed 6 to 8 people the gammon joint is from the rump so juicy and tender and the glaze is one of the best we have tried .
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This is a fantastic deal and would feed 6 to 8 ...
Here we have 2.27kg of Rendalls back bacon, sliced mainly off the shoulder end. Great for rolls,breakfasts or sandwiches can be split up and frozen.
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Here we have 2.27kg of Rendalls back bacon, sli...
What is polony?
unless you’re from the North East of Scotland, not many people have even come across it.
Every time l asked someone if they had tried it before, l was met with a completely blank expression as if l was speaking another language.
The most common response would be ..