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These are a mild sweet and spicy pie and really full of flavour.
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Ingredients | Ingredients: WHEAT Flour (WHEAT Flour with added Calcium Carbonate, Iron, Niacin and Thiamin, WHEAT Gluten), Water, Margarine (Palm Oil, Rapeseed Oil, Water), Shortening (Palm Oil, Rapeseed Oil), SOYA Flour, Salt. WHEAT Flour (with added Calcium Carbonate, Iron, Niacin and Thiamin; WHEAT Gluten), Margarine (Palm Oil, Water, Salt, Emulsifier: E471), Chicken, Turmeric, Cumin Seed, CREAM, (MILK), Tomato Paste, Ginger and garlic Paste (Water, Salt, Sugar, Acidity Regulatore E260, E330), Fresh Yogurt (MILK), Spices, Onions, Water, Tomatoes, Vegetable Oil (Rapeseed), Tandoori Masala (Paprika, Salt, Coriander, Chilli Powder, Cumin), Tomato Sauce (Modified Starch, Sugar, Vinegar, Sweeterner (Saccharin) For allergens see ingredients in BOLD and CAPITALS |