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Sourced from Australia. A great source of Protein. Subtle Gamey Flavours. 2 in a 220g pack.
Information | |
Cooking Guidelines | PAN FRY from Frozen Remove from all packaging. Heat a little oil in a frying pan over a medium heat. Fry burgers over a low to medium heat for 18 minutes. Turn occasionally, reduce heat if necessary. |
Ingredients | Kangaroo Meat (87%), Water, Pea Flour, Salt, Dehydrated Onion, Spices, Preservative E221 (Sulphur Dioxide), Ascorbic Acid E300, Spice Extracts. Game meat - may contain shot. Although every care has been taken to remove bones, some may remain |
Nutritional Information | Values of cooked productProduct (Per 100g) Energy (kJ)612 Energy (kcal)145 Fat (g)3.0 of which Saturates (g)1.1 Carbohydrates (g)4.1 of which Sugars (g)0.7 Fibre (g)0.6 Protein (g)25.4 Salt (g)0.80 Please note that Nutritional Information is to be used as a guideline only. |