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Our home made chicken Korma and rice is full of chicken breast in a mild creamy Korma sauce and really is a nice meal
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Cooking Guidelines | Cooking information - MICROWAVE - Pierce film and heat on full power for 4 minutes or until piping hot throughout. Heat for a further 30 seconds if necessary Allow to stand for 30 seconds before eating. Ensure core of product is piping hot before serving |
Ingredients |