Smoked haddock 8oz

Product Code: smoked-haddock
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Description

Natural smoked haddock. A very Scottish delicacy.

The haddock is soaked in brine and then expertly peat-smoked in a kiln with oak chips.

The fish is smoked in a small artisan smokehouse on the North East Coast of Scotland. They buy the whole fresh haddock on the daily fish market before filleting by hand and smoking for a longer time than most smokehouses. This extra care and attention gives a fantastic depth of flavour.

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Tags:

Tags: Smoked, haddock, 8oz, Fish