Our signature Mouse House cheddar blended with Batemans Classic XB real ale and infused with wholegrain mustard to create a unique but distinctively moreish flavour.
..
Our signature Mouse House cheddar blended with ...
Black Cheese? Yes please!
This cheddar is infused with charcoal to form the creamiest cheese. A perfect choice if you’re looking for something a little different to put in those cheese sandwiches or on top of that jacket potato.
..
A customer’s favourite last year, a must have this Christmas. Our Christmas Pudding cheddar is for everyone, a creamy rich cheddar infused with traditional spices to create the perfect blend of Christmas in a waxed truckle. The must-have cheese this year on your cheeseboard. Perfect to pair wi..
Our Cracked Black Pepper is a creamy two year mature cheddar combined with the perfect balance of pepper after taste. This cheese accompiments any cheese board, particularly with cured meats. We recommned to pair with our made for drinks selection of dried chorizo thins and salami chips.
..
Our Cracked Black Pepper is a creamy two year m...
Juicy cranberries incorporated into a mature cheddar cheese truckle, this cheese is a real favourite. Your cheese board would not be complete without it. Slice thinly onto oatcakes.
..
Juicy cranberries incorporated into a mature ch...
This is such a great filling meal 2 of our finest beef olives with sausagemeat with a fluffy mashed potato,peas,carrots and smothered with our famous signature gravy.
Cooking information - MICROWAVE - Pierce film and heat on full power for 3 minutes 30 seconds.
Allow to stand for 30 ..
This is such a great filling meal 2 of our fine...
A tasty cheese pasta with a hint of mustard with a lovely crumb topping
MICROWAVE:
Pierce film lid and heat on full power (800W) for 3 minutes 30 seconds
Allow to stand for 30 seconds before eating.
Ensure product is piping hot throughout before serving
..
A tasty cheese pasta with a hint of mustard wit...
This Cheddar Truckle is perfect for the pizza lover – infused with flavours of tomato, basil and garlic to form the perfect blend of flavours that forms a Margarita Pizza. Add it to your base of your homemade Pizza for that extra flavour, or add with any pasta sauce.
..
This Cheddar Truckle is perfect for the pizza l...
A wonderfully strong and creamy 2-year-old mature cheddar. A donation from every sale helps raise funds to get the “Just Jane” Lancaster flying again.
..
A wonderfully strong and creamy 2-year-old matu...
A very popular and delicious 200g truckle of creamy cheddar smoked over oak in a traditional smoke house.
A donation from every truckle purchased will be made to the Lincolnshire Aviation Heritage Centre to help raise funds to get the “Just Jane” AVRO Lancaster Bomber ..
A very popular and delicious 200g truckle of cr...
One of our oldest but most popular flavours – apricot, chilli, and lime! This cheddar is the perfect balance of sweet, citrus, and spice- everything in one cheese! We’d recommend trying this cheese for that Friday night dinner – tacos, nachos or just enjoy it in a sandwich.
..
One of our oldest but most popular flavours &nd...
*The best before does not mean the cheese is out of date – this can still be consumed and is safe. We recommend freezing the cheese until you would like to consume*
A stunningly sweet blend of our Red Leicester, aromatic mango chutney, nigella seeds and a touch of Indian spice.
..
*The best before does not mean the cheese is ou...
A rich, creamy smoked cheddar. Deep and delicious. Not to be compared to any other smoked cheese. There is no better way than some crackers and a bottle of you favourite red wine. Cheese Heaven!
..
A rich, creamy smoked cheddar. Deep and delicio...
Here we have an old favourite and 2 huge portions.This sticky toffee pudding is one of the best i have tasted and with 2 huge portions for only £3.49 how could you not buy it.
..
Here we have an old favourite and 2 huge portio...
Stilton can only be made in a cylindrical shape and must be allowed to form its own coat or crust. This young stilton is usually eaten at around 10 weeks old. Its unique appearance, with magical blue veins radiating from the centre, is matched by its rich tangy flavour and smooth texture – cer..
Stilton can only be made in a cylindrical shape...
Pure Duck Fat exclusively from UK farms where ducks are allowed to roam and feed freely. Perfect for roasting potatoes and vegetables.
Chips made from potatoes cooked in Duck Fat were recently voted the best in London.
..
Pure Duck Fat exclusively from UK farms where d...
Goose fat has a high burn point so is perfect for roasting potatoes and other vegetables. It has been raved about by many celebrity chefs; Nigella Lawson, Jamie Oliver, Rick Stein and many more.
..
Goose fat has a high burn point so is perfect f...
This delicious ham glaze is made with honey and mustard and transforms a plain boiled ham to a perfect, flavour-full roast ham.
Our honey and mustard glaze will also make a great addition to pork and chicken.
..
This delicious ham glaze is made with honey and...
Our award winning haggis encased in a angus steak burger wrapped in smoked streaky with a creamy peppercorn sauce these are soooo tasty but so filling you will need a snooze after it.
..
Our award winning haggis encased in a angus ste...
A cross between kebabs and pakora flavour profiles, Kebora Sauce is ideal for adding to burgers, grilled chicken, lamb and beef, as well as?.. you’ve guessed it, kebabs and pakora!
..
We have been asked by so many folk from Scotland or have visited mostly the North if we could make these pies so because you asked we have delivered.These pies are full of steak mince mince with a rich gravy and loaded whith mealie pudding to make this amazing tasting filling pies..
..
We have been asked by so many folk from Scotlan...
These are amazing mince and tatties battered
This is a seceret Orkney recipe anyone who is from or has been to Orkney will tell you the first thing they do when go home to visit is go straight to the chippy and get a pattie supper.So we have decided to make them so you can get the..
These are amazing mince and tatties battered&nb...
Here we have our own made curry sauce due to such high demand we are now selling tubs of our ready made curry sauce just add to your favourite cooked meat and you have one of the best currys around.
Approximately 8oz
..
Here we have our own made curry sauce due to su...
Our Scottish black pudding is a recipie been handed down to us through the years and is one of the best around only using fat from our Scottish cattle to give it that distinctive taste.
avg 12 slices
..
Our Scottish black pudding is a recipie been ha...
Average 1.36kg full stick.
The acclaimed black pudding sold by Rendalls is made by the world famous Charles Macleod butcher up in Isle of Lewis who supplies it far and wide.
Charles Macleod is a family business that has been making black pudding for over six decades. Their on-going succes..
The acclaimed black pudding sold by Rendalls is made by the world famous Charles Macleod butcher up in Isle of Lewis who supplies it far and wide.
Charles Macleod is a family business that has been making black pudding for over six decades. Their on-going success has been built on two firmly..
The acclaimed black pudding sold by Rendalls&nb...
The acclaimed black pudding sold by Rendalls is made by the world famous Charles Macleod butcher up in Isle of Lewis who supplies it far and wide.
Charles Macleod is a family business that has been making black pudding for over six decades. Their on-going success has been built on two firmly..
The acclaimed black pudding sold by Rendalls&nb...
Our black pudding is a recipe been handed down to us through the years and is one of the best around using fat from our premium cattle to give it that distinctive taste.
avg 24 slices
..
Our homemade Fruit pudding is a Scottish dish which is a mixture of wheat or oatmeal flour or breadcrumbs, beef suet, brown sugar, currants, raisins, sultanas, salt and cinnamon, formed into the shape of a large sausage. cut into slices and fried, it is an optional feature of the traditio..
The beautiful brioche buns are based on the classic French Brioche, originally served for breakfast.
The slightly sweet rich dough is enhanced with full fat butter and egg creating a perfect match for savoury filling & our burgers
..
The beautiful brioche buns are based on the cla...
Atraditional Scottish pudding also known as clootie dumpling is made with flour,bread crumbs,fruit and spices(sultanas and currants suet and sugar.This comes as 2kg blocks roughly 22 slices.
..
Atraditional Scottish pudding also known as clo...
What is polony?
unless you’re from the North East of Scotland, not many people have even come across it.
Every time l asked someone if they had tried it before, l was met with a completely blank expression as if l was speaking another language.
The most common response would be ..
These butteries are completely different from rolls anywhere else. They have the fat content of a croissant but are far more robust and they’re saltier. They are made with vegetable fat to make them more appealing to the modern diet, healthier and tasty too. Very Moreish!
..
These butteries are completely different from r...
A true Mrs Tilly’s classic that is a feast for the mouth. A soft, sweet, creamy fondant centre smothered in milk chocolate and then finally rolled in coconut, creating a real taste indulgence.
..
Our best-selling, award winning Tablet is made using a traditional recipe and encompasses only the finest quality ingredients. It is a medium-hard confectionery with a smooth texture that simply melts in the mouth, leaving a luxurious creamy texture. It is a true treat for the taste buds that once t..
Our best-selling, award winning Tablet is made ...
A quick to use, rich classic French sauce deliciously flavoured with brandy and peppercorns. Ideally suited for fillet steak. Also enjoy with pork fillets or use to bake finely sliced potatoes.
..
A quick to use, rich classic French sauce delic...
A quick to use, rich classic pour over sauce ideally suited for fillet steak, or grilled, barbecued or roast beef or lamb steak. Also enjoy with pork fillets or use to bake finely sliced potatoes.
Ingredients: Water, Onions, Double Cream (Contains Milk), Garlic Puree, Cornflour, Sugar, Rapes..
A quick to use, rich classic pour over sauce id...
From its origins in mid 19th Century, Stroganoff sauce has become popular around the world.
This hearty sauce compliments beef for a delicious mustardy flavour.
..
From its origins in mid 19th Century, Stroganof...
Great Taste 2010 Gold Award Winner
This popular Persian-Indian sauce owes its unique flavours to both the preparation method and the traditional ingredients used in its creation.
Korma sauce is a wonderful accompaniment to meat, chicken, prawns and vegetables.
..
This gravy is a Christmas essential and really compliments the flavour of lamb meat.
Made in the British countryside with the finest ingredients.
This lamb gravy will look great on your counter shelves. 350g packs sold in boxes of 6.
Use to make shepherd's pie or as a base for stews, ca..
This gravy is a Christmas essential and really ...
Harissa is a hot, aromatic sauce made from chilli and other assorted spices and herbs, widely used in North African and Middle Eastern cuisines.
Traditionally used as an ingredient in lamb and fish stews with vegetables and couscous.
..
Harissa is a hot, aromatic sauce made from chil...
Heated, you can pour this sauce directly over beef, sausages, mashed potatoes, or Yorkshire puddings. For extra bite add some flaked blue cheese or sprinkle over crumbed goats cheese.
..
Due to so many folk wanting more Scottish products added to our regular expat box we have now added them to make the ultimate expat hamper
So these are the goodies you will get
6 well fired rolls
1 mothers pride bread
2 bottles of irn bru
2 bottles of red Kola
2 tablet
..
Due to so many folk wanting more Scottish produ...
Here we have a sharing bag of our most popular chicken pakora this is by far the best pakora we have tried and why not buy the chilli pakora sauce to go with it.
(home made by Asian Tandoori, Scotland)
..
Here we have a sharing bag of our most popular ...
This veg pakora is lovely with a wee spicy kick and now in the 1kg bags why not buy a chilli pakora sauce to go with it.
(home made by Asian Tandoori, Scotland)
..
This veg pakora is lovely with a wee spicy kick...
A tangy sauce with the strong flavour of tarragon. Based on real gallic flavours with a garnish of shallots, parsley, white Muntok pepper, tarragon and chervil. Deliciously rich sauce for all meat and fish dishes
..
A tangy sauce with the strong flavour of tarrag...
An exquisite and mildly spiced pepper sauce featuring the unmistakable taste of our trademark Verstegen white Muntok, black Lampong and fresh green peppercorns.
..
An exquisite and mildly spiced pepper sauce fea...
Hot and tangy! Our piri piri biltong is created from premium silverside or topside beef and marinated in a blend of pre mixed Crown National spices imported directly from South Africa with chilli, garlic and citrus peel to give it some heat.
Nutritional Information per 100g:
Energy..
Our original biltong is created from premium silverside or topside beef and marinated in a blend of pre mixed Crown National spices imported directly from South Africa.
Nutritional Information per 100g:
Energy kJ 959
Energy kcal 227
Carbohydrate 3.7g
of which sugars 0.7g
Fat 4.1g..
Our original biltong is created from premium si...
Our sriracha biltong is created from premium topside beef and marinated in a traditional South African blend of spices.
Nutritional Information per 100g:
Energy kJ 959
Energy kcal 227
Carbohydrate 3.7g
of which sugars 0.7g
Fat 4.1g
of which saturates 2.0g
Protein 43.8g..