Your shopping basket is empty!
+ Earn £0.03 in Reward Points!
Our Orkne Scotch bullet sandwich steaks are mainly cut from the thick flank. This steak is great for serving in a roll or quick frying. They are also great for making beef olives or cutting into strips for fajitas.
Information | |
Cooking Guidelines | Simply heat a little oil in a frying pan.Add steak and fry for 2-3 minutes each side. Add mushrooms and onions and wee splash of brandy and cream for the ultimate steak sandwich. |
Nutritional Information | Typical Values per 100g of Plain Beef Ham: Energy 606kJ / 144kcal Fats 6.3g of which saturates 2.6g Carbohydrates 0.0g of which sugars 0.0g Fibre 0.0g Protein 21.8g Salt 0.07g Please note that Nutritional Information is to be used as a guideline only. |