Here we have my favourite cut of steak.The ribeye comes of the end of the sirloin and has a bit of fat that runs through the middle to give this steak an amazing flavour marinaded in our special black garlic marinade these are unreal good and a must try.
..
Here we have my favourite cut of steak.The ribe...
This steak is larger than your usual sirloin with each one being big enough for 2 people at approx 400g each. These steaks are extremely lean, tender and full of flavour.
..
This steak is larger than your usual sirloin wi...
Our Orkney Scotch Chateaubriand is definitely the showstopper amongst the beef cuts. It is beautifully tender with an a melt in the mouth texture. Can be roasted or used as a sharing joint and a must for any celebration.
Cooking - seal your meat in a hot pan or with oil in a very..
For the lover of an exceptionally tender and mouthwateringly juicy steak, fillet is for you. Our extra mature fully trimmed fillet, matured on the bone for a minimum of 21 days will surely delight
price per steak
..
For the lover of an exceptionally tender and mo...
A beautiful steak left on the bone which features both the fillet and the sirloin. This is a very tender and extremely flavoursome steak due to being left on the bone and is greatly sought after.
..
A beautiful steak left on the bone which featur...
These steaks are extremely tender and flavoursome due to having the bone in. They are great for frying, grilling or throwing on the BBQ.
These steaks will never disappoint
..
These steaks are extremely tender and flavourso...
Our Gold Scotch sirloin steaks are beautifully marbled and extremely tender with a thin layer of fat running around the top of the steak which adds extra flavour. This can be easily removed. These steaks are great for frying or grilling.
0 reviews Write..
Our Gold Scotch sirloin steaks are beautifully ...
Our Scotch Orkney Ribeye steak has now almost over taken Sirloin as the new favourite steak choice.
From the shoulder end of the sirloin, our ribeye is fully trimmed of all exterior fat and has this lovely eye of fat going through the top of the steak. Well marbled and with a looser texture than Si..
Our Scotch Orkney Ribeye steak has now almost o...
Our Scotch Orkney Ribeye steak has now almost over taken Sirloin as the new favourite steak choice.
From the shoulder end of the sirloin, our ribeye is fully trimmed of all exterior fat and has this lovely eye of fat going through the top of the steak. Well marbled and with a looser texture than Si..
Our Scotch Orkney Ribeye steak has now almost o...
This is the largest steak we supply and is cut and looks like a tomahawk. This steak is usually enough to feed two.
Again this steak is full of flavour.
..
This is the largest steak we supply and is cut ...
Our Scotch rump steaks have more flavour than the fillet. It has a slightly firmer texture than the fillet but similar to a sirloin steak and is a great alternative to the more popular steaks. Our beef is well hung and the rump is ideal for frying,grilling or BBqs.
..
Our Scotch rump steaks have more flavour than t...
Our Orkne Scotch bullet sandwich steaks are mainly cut from the thick flank. This steak is great for serving in a roll or quick frying. They are also great for making beef olives or cutting into strips for fajitas.
..
raw beef ham, is thin slices cut from the topside from the finest 100% Scotch beef. While delicious quick fried, our beef ham is the essential ingredient for homemade beef olives. Wrapped round our beef or pork sausages allows for easy and tasty D.I.Y beef olives. Best cooked with onions and s..
These strips are no less than 95% lean and are taken from the rump tail.There so tender there ideal for quick frying suck as stroganoff or stirfrys.
..
These strips are no less than 95% lean and are ...
Our Orkney flat iron is fashionable steak, having been showcased in recent years by top restaurants, but long a staple of weekly shops at the butchers. The key to its new found popularity is its outstanding flavour, especially when cooked fast and rare, before being thinly sliced. Boasting outstandi..
Our Orkney flat iron is fashionable steak, havi...
Our fresh scotch hanger steak is full of flavour but not as tender as other steaks, hanger steaks are also known as thick skirt, onglet or bistro steaks. Occasionally the hanger steak will have seams of fat running down the length of the steak. The hanger steak is cut from inside of the flank and is..
Our fresh scotch hanger steak is full of flavou...